de Paula, L. V. T., de Araújo, A. M. S., de Lara, I. A. R., & Lemos, T. O. (2014). Evaluating acceptance of cashew juice flavor via mixed proportional odds model. Sigmae, 2(3), 65–70. Retrieved from https://publicacoes.unifal-mg.edu.br/revistas/index.php/sigmae/article/view/318